• Oodles of Zoodles

    September 13, 2016

    Have you guys hopped on the zoodle (zucchini noodle) train yet?! I have been kind of obsessed with zoodles for quite awhile now. They’re really simple to make with a spiralizer and they have about ⅛ of the carbs and calories of regular white pasta. If you’re like me and refuse to sacrifice you favorite…

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  • Baked Potato Skins

    June 8, 2016

    I would not have survived college if not for fried mozzarella sticks and loaded potato skins from TGI Friday’s. Friday’s was my late night eatery of choice and probably about 20% of the reason for my many fluctuations in waist size. Lately I’ve been craving some Friday’s fare but when I took the not-so-short drive…

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  • Vegetarian Recipes

    April 13, 2016

    Hey y’all! It’s been so long since I have posted anything. I have been going through a very emotional time dealing with the passing of my grandmother and needless to say blogging has been the furthest thing from my mind. It’s not really something I can write or talk about in depth yet but faith…

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  • A Foodie’s Guide to Healthy Eating: Convert. Eat. Repeat.

    June 2, 2015

    I have a confession to make. I. LOVE. FOOD. I mean love doesn’t really even describe how I feel about food, like it makes me so much happier than almost everything else in the world! (I may have a problem…lol) I will eat almost anything once and I can’t even really tell you what my favorite kind of food…

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