Baked Potato Skins

I would not have survived college if not for fried mozzarella sticks and loaded potato skins from TGI Friday’s. Friday’s was my late night eatery of choice and probably about 20% of the reason for my many fluctuations in waist …Read More

White Bean Turkey Chili

I eat a lot of soup in the Winter time and not only because I like how it gets me warm and cozy. Cooking soup gives me an excuse to use my CrockPot which is the absolute best cooking invention …Read More

Spinach & Artichoke Dip

As I mentioned in my previous post, I also served homemade spinach and artichoke dip at my Halloween party. With all that drinking, I wanted to still have some delicious and healthy snacks to help everyone fill up and maintain …Read More